PASTRIES | Dough Butter Dough

MEET THE PASTRIES

This is just a glimpse—our menu isn't set in stone! New options drop monthly on social media, featuring fresh flavors and limited-time treats. We are also bringing the fun with seasonal parties—a chance to celebrate, indulge, and enjoy exclusive pastries.

At Dough Butter Dough, every pastry has a personality. Some are bold, some are sweet, and some are just a little flaky—but they are all worth getting to know.

Kouign Amann

The Heartbreaker

Golden, caramelized, and dangerously addictive. Buttery layers wrapped in crisp, sugary shell—sweet, a little salty, and guaranteed to leave you wanting more. You'll fall hard, but don't say we didn't warn you.

Cinnamon B Scroll

The Spirited One

Swirls of cinnamon, butter, and just the right amount of attitude. Sweet, a little spicy, and always the center of attention.

Pain au Chocolat

The Mysterious One

Cool and composed on the outside, but hiding a rich, melty chocolate heart. Always disappears first.

Cruffin

The Showoff

Bold, flaky, and full of surprises. Soft on the inside, crisp on the outside—blending the best of croissants and muffins into one irresistible creation.

Almond Cream Bun

The Sweet Talker

Soft, rich, and irresistibly smooth. Wins you over with every bite, leaving just a hint of sweetness to remember it by.

Everything Bagel Croissant

The Rebel

Who says croissants have to be sweet? Coated in everything bagel seasoning, paired with everything bagel cream cheese topping and scallions, this one refuses to follow the rules.

Classic Croissant

The Overachiever

Golden, crisp, and endlessly layered. Always striving for perfection, with just the right amount of flake.

Ham and Cheese Croissant

The Old Soul

Classic, comforting, and always satisfying. With smoky ham, melty Gouda, and a touch of mustard tucked into buttery, flaky layers, this croissant proves that some things never go out of style.